First opened in May 1985, Sizzling Rock restaurant had been offering alfresco dining experience at the edge of the Singapore River for more than 15 years now and counting.The intersting forte for this restaurant is being able to cook the steak to the doneness that you want on a volcanic piece of *ROCK*The freshness of the meat is guaranteed too as they are air-flown from New Zealand and never frozen.Great food and ambience aside, Sizzling Rock restaurant also had a karaoke lounge on the second floor which serves as a corporate function room as well.Newly furbished with an excellent sound system that pipes luscious jazz music for the lunch crowd, the room also boasts of a projector screen television, a karaoke systemand Starhub Cable Connection for the weekend football enthusiast. What better way to end a fulfilling meal than screaming your guts out? ( hence the name, Sizzling Rock) that has been heated to over 450 degree Celsius in a special oven for over 2 hours. You can choose to have the meat at different levels of preparation, subjected to your own preference for the steak. Do not worry if your food cools off as you can always warm it up by placing it back on the rock.
