Founded in Singapore in 1988 on a roadside cart, Munchy Donut has come a long way through the years. Back then, its founder, Lim Joo Seng, would wheel his makeshift cart every morning to his chosen location, knead the dough, cut them into 'O' rings and fry them up to eager customers. His long queue of customers was a common sight as his donuts renowned to be the freshest and softest in town. Thanks to our customer's support, the donut cart quickly expanded into a donut cafe. Our bakers were given free-reign to create the most unique and delicious donuts that will appeal to kids and adults alike. The humble donut was given a new lease of life - filled and glazed with an eclectic mix of local and international flavours! | 